Greek lentil soup is called “fakes” in Greek (“φακές”, pronounced fah-KESS) and is a staple in the Greek kitchen. Greek lentil soup is a very healthy and nutritious meal, easy to make and ideal …
Ratatouille used to be peasant food and was a way for old housewives to cook and use old vegetables that are ready to be thrown away. This Ratatouille recipe is perfect …
Pligouri (“πλιγούρι” in Greek) is a bulgur based dish in Greek cuisine. Pligouri is its name in mainland Greece, whilst in Cyprus it is referred to more commonly as pourgouri (πουργούρι). Bulgur …
Tzatziki (“τζατζίκι” in Greek) is one of our favourite Greek dips, which if made from scratch taste much nicer than the supermarket ones. In Cyprus, tzatziki is called “talattouri” and …